Chicken Caesar Wrap

• 2 chicken breasts (grilled and sliced)
• 4 large flour tortillas
• 2 cup romaine lettuce (chopped)
• ⅓ cup Caesar dressing
• ¼ cup Parmesan cheese (grated)
• ½ cup croutons (crushed)
• 1 tbsp lemon juice

How to Make It

1. 1

   Season and grill chicken breasts over medium-high heat 6-7 minutes per side. Slice.

2. 2

   Toss romaine with Caesar dressing, Parmesan, lemon juice, and crushed croutons.

3. 3

   Warm tortillas in a dry skillet or microwave.

4. 4

   Layer salad and chicken down the center of each tortilla.

5. 5

   Roll tightly, tucking in the sides.

6. 6

   Slice in half and serve immediately.